Recent Fire Damage Posts

When the Burnt Fish from Friday's meal is still there Monday

3/9/2018 (Permalink)

Fire Damage When the Burnt Fish from Friday's meal is still there Monday Burning food can cause damage to your home

Why does the last 5 minutes of a football game on TV seem to take an hour? You decided to make that salmon dish your uncle was telling you about so you prepped for it first thing this morning.

Start of the 4th quarter you decided to put it into the oven right as your team fell behind 14 points and the game seemed over.

That's when the magic started!  The rookie they just drafted gets put in the game and the biggest comeback in franchise history starts.

They tie up the game with 10 seconds left as the wide receiver torched the defender.  Torched him so bad you can smell the burning as if you were there.

Wait.....that's not torched defender...that's your Salmon burning in the oven!

It's happened to us all, we see it every day.  If this happens to you call SERVPRO and we'll come out and repair the damage.  Not all smoke and soot are the same, and trained professionals like we have at SERVPRO know how to deal with each type that occurs.

Smoke and soot facts:

  • Hot smoke migrates to cooler areas and upper levels of a structure.
  • Smoke flows around plumbing systems, seeping through the holes used by pipes to go from floor to floor.
  • The type of smoke may greatly affect the restoration process.

Different Types of Smoke

There are two different types of smoke–wet and dry. As a result, there are different types of soot residue after a fire. Before restoration begins, SERVPRO will test the soot to determine which type of smoke damage occurred. The cleaning procedures will then be based on the information identified during pretesting. Here is some additional information:

Wet Smoke – Plastic and Rubber

  • Low heat, smoldering, pungent odor, sticky, smeary. Smoke webs are more difficult to clean.

Dry Smoke – Paper and Wood

  • Fast burning, high temperatures, heat rises therefore smoke rises.

Protein Fire Residue – Produced by evaporation of material rather than from a fire

  • Virtually invisible, discolors paints and varnishes, extreme pungent odor. 

Our Fire Damage Restoration Services

Since each smoke and fire damage situation is a little different, each one requires a unique solution tailored for the specific conditions.  We have the equipment, expertise, and experience to restore your fire and smoke damage.  We will also treat your family with empathy and respect and your property with care.

Regular inspection of Fire Sprinklers

3/9/2018 (Permalink)

Fire Damage Regular inspection of Fire Sprinklers Fire Sprinkler Maintenance is a Top Priority

Of the many tasks assigned to a Maintenance Manager, making sure the building's sprinkler system is in proper working condition is on the top of the list.

Fire suppression during a building fire replies on the sprinkler system doing it's job of containing/eliminating the fire.

Different types of materials within the structure, along with the amount of time the materials were in contact with the fire, will affect the level of damage that a building incurs.

Once the fire is extinguished, knowing how to properly mitigate and repair the building with the various materials in it is important.

If you find yourself needing mitigation for your fire damage give SERVPRO a call today.

Smoke and soot facts:

  • Hot smoke migrates to cooler areas and upper levels of a structure.
  • Smoke flows around plumbing systems, seeping through the holes used by pipes to go from floor to floor.
  • The type of smoke may greatly affect the restoration process.

Different Types of Smoke

There are two different types of smoke–wet and dry. As a result, there are different types of soot residue after a fire. Before restoration begins, SERVPRO will test the soot to determine which type of smoke damage occurred. The cleaning procedures will then be based on the information identified during pretesting. Here is some additional information:

Wet Smoke – Plastic and Rubber

  • Low heat, smoldering, pungent odor, sticky, smeary. Smoke webs are more difficult to clean.

Dry Smoke – Paper and Wood

  • Fast burning, high temperatures, heat rises therefore smoke rises.

Protein Fire Residue – Produced by evaporation of material rather than from a fire

  • Virtually invisible, discolors paints and varnishes, extreme pungent odor. 

Our Fire Damage Restoration Services

Since each smoke and fire damage situation is a little different, each one requires a unique solution tailored for the specific conditions.  We have the equipment, expertise, and experience to restore your fire and smoke damage.  We will also treat your family with empathy and respect and your property with care.

Be mindful of that pile of rags in the garage

3/9/2018 (Permalink)

Fire Damage Be mindful of that pile of rags in the garage Rags soaked in stain or other chemicals can cause a Fire

If you've ever used a rag to apply stain to your wood working project you know how stain just makes everything more vibrant.  The color of the grain, the curves of the carving, and sometimes even a bag of rags!

Rags and wood dust being piled up after cleaning up the garage can cause a fire to innocently start.  The oils and ingredients in the stain end up causing heat and if all the ingredients are there a fire can start.

The smoke from the rags/stain are bad enough, but couple that with many of the items you have in your garage and you can imagine the damage that can be done.

If you run into this scenario give SERVPRO a call.  Our highly trained team has the knowledge of the various materials and how they need to be cleaned.  Just like every piece of wood is different, different types of fires/materials require varying methods of cleaning.

Smoke and soot facts:

  • Hot smoke migrates to cooler areas and upper levels of a structure.
  • Smoke flows around plumbing systems, seeping through the holes used by pipes to go from floor to floor.
  • The type of smoke may greatly affect the restoration process.

Different Types of Smoke

There are two different types of smoke–wet and dry. As a result, there are different types of soot residue after a fire. Before restoration begins, SERVPRO will test the soot to determine which type of smoke damage occurred. The cleaning procedures will then be based on the information identified during pretesting. Here is some additional information:

Wet Smoke – Plastic and Rubber

  • Low heat, smoldering, pungent odor, sticky, smeary. Smoke webs are more difficult to clean.

Dry Smoke – Paper and Wood

  • Fast burning, high temperatures, heat rises therefore smoke rises.

Protein Fire Residue – Produced by evaporation of material rather than from a fire

  • Virtually invisible, discolors paints and varnishes, extreme pungent odor. 

Our Fire Damage Restoration Services

Since each smoke and fire damage situation is a little different, each one requires a unique solution tailored for the specific conditions.  We have the equipment, expertise, and experience to restore your fire and smoke damage.  We will also treat your family with empathy and respect and your property with care.

Sometimes your Kitchen just needs to Vent

3/1/2018 (Permalink)

Fire Damage Sometimes your Kitchen just needs to Vent Turning your Vent on Before you cook helps reduce Odors and Moisture

We’ve all been there, it seemed like a good idea to cook the bacon on High heat but that Text from a friend or the person that distracted us from our stove was enough to make it happen.

“It” is that smell that enters your nostrils that makes your hard race as you run to the stove and turn down the heat.  As you fan smoke away from the pan you realize you’re spreading this smoke into other parts of the kitchen.  You reach for the fan and turn it on for the first time in a while.  

Cranking the knob up to high you look over at the smoke detector and the race is on.

“Will the fan suck up the smoke before it gets to the smoke detector and informs everyone in the house you’ve just burned the bacon?”

The Kitchen Fan is mostly a Reactive function in the kitchen.  It rarely gets turned on until smoke comes out of a pan or that pot of water starts to fog up the room.  

The perfect time to turn on the fan is actually Before you turn on the stove and start cooking.  The main purpose of the fan is to eliminate heat and odors from the cooking that you’re doing.  The moisture and odors tend to stick to the walls of your kitchen.

The odors and moisture builds up and can turn your kitchen area into a feeding ground for microbial growth.  

How do you reduce the chance for moisture and odor issues in your kitchen? Be proactive and turn the Fan on every time you turn the stove on.


If you ever do run into issues in your Home or Commercial building reach out to SERVPRO and we’ll come out and take care of you.

Fire Prevention Tips for your Federal Way Home/Property

1/23/2017 (Permalink)

Fire Damage Fire Prevention Tips for your Federal Way Home/Property A few small steps can go a long way to prevent fire incidents at your Federal Way home/property.

"It’s always good to find out you’re going to be working from home…

Unless you’re a firefighter."

 

According to the National Fire Protection Association (http://www.nfpa.org/news-and-research/fire-statistics-and-reports/fire-statistics/fires-in-the-us), in 2015, there were 500,000+ structure fires causing $10+ billion in property damage! Structure fires were reported every 63 seconds!

Here are a few tips to prevent a fire at your Federal Way home or property, provided by the American Red Cross (http://www.redcross.org/get-help/prepare-for-emergencies/types-of-emergencies/fire/home-fire-preparedness):

 

  • Keep items that can catch on fire at least three feet away from anything that gets hot, such as space heaters.
  • Talk to children regularly about the dangers of fire, matches and lighters and keep them out of reach.
  • Turn portable heaters off when you leave the room or go to sleep.
  • Install smoke alarms on every level of your home and outside every sleeping area. Also, install a carbon monoxide alarm in a central location outside each separate sleeping area.
  • Check electrical wiring in your home.
  • Avoid overloading outlets or extension cords.
  • Make sure wiring is not under rugs, attached by nails, or in high traffic areas.

 

Have you checked your home or property for fire hazards recently? Have you had conversations with your family about what you would do in a fire emergency? What is your plan if a fire impacts your home?

SERVPRO of Federal Way specializes in the cleanup and restoration of residential and commercial property after a fire or smoke damage event and can help you get back on track after an incident.

 

If you have any questions about fire, smoke, or soot damage, call SERVPRO of Federal Way - (253)838-8999

Federal Way Smoke and Soot Cleanup

8/29/2016 (Permalink)

Fire Damage Federal Way Smoke and Soot Cleanup Smoke and Soot Damage Can Cause a Pervasive Odor in Your Federal Way Home.

Smoke and soot is very invasive and can penetrate various cavities within your home, causing hidden damage and odor. Our smoke damage expertise and experience allows us to inspect and accurately assess the extent of the damage to develop a comprehensive plan of action.  

Smoke and Soot Facts:

  • Hot smoke migrates to cooler areas and upper levels of a structure.
  • Smoke flows around plumbing systems, seeping through the holes used by pipes to go from floor to floor.
  • The type of smoke may greatly affect the restoration process.

Different Types of Smoke

There are two different types of smoke–wet and dry. As a result, there are different types of soot residue after a fire. Before restoration begins, SERVPRO of Federal Way will test the soot to determine which type of smoke damage occurred. The cleaning procedures will then be based on the information identified during pretesting. Here is some additional information:

Wet Smoke – Plastic and Rubber

  • Low heat, smoldering, pungent odor, sticky, smeary. Smoke webs are more difficult to clean.

Dry Smoke – Paper and Wood

  • Fast burning, high temperatures, heat rises therefore smoke rises.

Protein Fire Residue – Produced by evaporation of material rather than from a fire

  • Virtually invisible, discolors paints and varnishes, extreme pungent odor. 

Our Fire Damage Restoration Services

Since each smoke and fire damage situation is a little different, each one requires a unique solution tailored for the specific conditions.  We have the equipment, expertise, and experience to restore your fire and smoke damage.  We will also treat your family with empathy and respect and your property with care.

Have Questions about Fire, Smoke, or Soot Damage?
Call Us Today – (253)838-8999